A small nibble into any one of the bars initiates your experience into Arriba cocoa goodness.
Cocoa Cravings chocolate bars, made from the fabled "Criollo Arriba beans" using a recipe based on a simple combination of cacao beans, cane sugar and pure vanilla. Grown solely in Ecuador, "Arriba" is a special cocoa varietal with a perfumed floral scent. Its flavor is smooth, with a dominant floral note and nutty after–tones.
In order to present you with the purest flavor of Arriba chocolate, there is no other "covering" aroma or extra flavors added to these bars. This allows you to experience the uniquely rich Arriba aromas in these tasting bars from 55% to 71% cocoa. The uniqueness, depth and flavor also result from the use of non–deodorized cacao butter in our production.
A small nibble into any one of the bars initiates your experience with a hint of sweet caramel, followed with the caress of rich cacao and ends with a light vanilla boquet... just the flavors that rich dark cocoa beans, carefully roasted and ground, should provide.
We do not use additives, preservatives, synthetic emulisifiers or artificial flavorings. Our bars are gluten free. And we definitely do not use ingredients found in some chocolates such as transfats, corn syrup, glucose, milk substitutes, or vanillin.
Ingredients:Dark Chocolate 71% Cacao* with Single Origin - Criollo, Amazon Cocoa Mass*, (Includes Cocoa Powder & Cocoa Butter), Evaporated Cane Juice* (Sugar), Lecithin, Vanilla*.
*Certified Organic by MOSA